Summary
Proteins found in milk, such as casein, are largely negatively charged. Mentioned by (1)
1.
Rabia LA, Zhang Y, Ludwig SD, Julian MC, Tessier PM. Net charge of antibody complementarity-determining regions is a key predictor of specificity. Protein Engineering, Design and Selection. 2018;31(11):409–18. Available from: https://doi.org/10.1093/protein/gzz002